The North African Cookbook

CULINARY BIBLE

• Published by Phaidon and written by Jeff Koehler
• An authentic intro to North African home cooking for any skill level
• Features 445 inspiring, attainable recipes from the Maghreb region (Morocco, Algeria, Tunisia, and Libya)
• A wide network of culinary voices from across North Africa guided this extensively researched project, twenty years in the making
• Covers all the categories—from pastries to flatbreads and zesty salads to aromatic tagines 
  
• Makes a perfect gift for your foodie friend, coworker, or family member 

**This item is final sale and non-refundable.